Nutrition and Diet Management in Advance Diseases

 

This time Doctor’s place academy bring you the highly useful topic to you with highly Advanced And professional Teacher .

*About Teacher *

Bachelor's degree in Nutrition from West Chester University in Pennsylvania. Additionally, they have completed various professional development courses or programs such as psychological counseling from the Canadian Psychological Association, diabetes care from the National Certification Program for Diabetes Educators, and a diet planer program from the American Dietetic Association.

A course on nutrition and diet management in advanced diseases typically focuses on the assessment, management, and treatment of nutritional issues that arise in individuals with chronic and advanced diseases. The course aims to provide students with an understanding of the role of nutrition in the prevention and management of chronic diseases, as well as the importance of individualized dietary plans based on a patient's specific needs and conditions.

The course may cover topics such as the physiology of nutrient digestion and metabolism, the relationship between nutrition and disease, and the assessment of nutritional status in patients with advanced diseases. Students may also learn about the different dietary approaches that may be used to manage various chronic diseases, including cancer, diabetes, cardiovascular disease, and renal disease.

Throughout the course, students may have the opportunity to review and analyze case studies of patients with advanced diseases and develop individualized nutritional plans to meet their specific needs. They may also learn how to manage common nutritional issues such as malnutrition, cachexia, and weight loss in individuals with advanced diseases.

Overall, a course on nutrition and diet management in advanced diseases is designed to provide students with the knowledge and skills needed to assess, manage, and treat nutritional issues in individuals with chronic and advanced diseases, and to help improve their quality of life through proper nutrition and dietary management.

Course content

*MODULE 1

☆ * 1:* Introduction to nutrition, its importance, and how to maintain health.
☆ :  what is diabetes? How to control diabetes through diet? Pre and Post diabetic diet
☆ : how to manage healthy heart and diet for CVD patients.
☆ : why food is important for children and how to manage children's lifestyle.

MODULE 2

☆ : what is obesity? And how to manage healthy weight? And which diet is more important to weight management, diets for weight management.
☆ :  Task + queries
☆ : Task + off
☆ : pregnancy and its diet (according to all three trimesters)
☆ : postpartum delivery diet and how to recover after delivery.
☆ :  diet for healthy babies (within 6-12 months), and myths about newborn babies food.

*MODULE 3 *

☆ : why PCOs is very common in Pakistan?  How to treat PCOs with diet.
☆ : what is the major cause of infertility? And how to prevent infertility both in males and females?
☆ :* diet for kidney diseases and how to maintain healthy kidney.
☆ : what is superfoods and why its important?
☆ : Queries / Assessment TASK /ASSESSMENT Test
*Details; *

⏳Time ; 8 to 9 pm
☀️Day ; Wednesday
✨Date ; 10 may 2023
💸Fees ; 2000 pkr

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